Tag: Cooking Classes
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Gnocchi alla Sorrentina: Italology’s Approved Recipe from Adele’s Kitchen
Carissimi amici, Today, we are bringing you a dish that is pure comfort food, straight from our family’s kitchen to yours, Gnocchi alla Sorrentina! This simple yet delicious recipe has been passed down through generations, and it holds a special place in my heart. Nonna Rosetta, my grandmother and Adele’s mom, was from Castellammare di…
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Italology Original Recipe: Classic Bolognese Sauce. A Taste of Tradition
Carissimi amici! Welcome back to Italology! This is the second recipe we’re sharing, and we couldn’t be more excited to continue this journey with you. With so many delicious dishes to explore, this is just the beginning of a culinary adventure filled with the flavors and traditions of Italy. Today, we bring you Ragù alla…
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Italology’s Original Recipe: Tiramisù
Carissimi amici! Tiramisù is one of the most beloved Italian desserts, and believe it or not, it’s also one of the easiest to make. With just a few simple ingredients and either an electric mixer or a strong pair of hands for whisking, you’ll have an irresistible dessert in no time. Search for a tiramisù…
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Say Ciao to Italology: Your Italian Journey Begins Here!
Carissimi amici! We are very happy to introduce you to Italology, an exciting new adventure where we celebrate all things Italian! If you’re passionate about Italian food, culture, language, and the beauty of Italy itself, then you’re in the right place. Italology was born from my love for Italy, and my goal is to bring…
